Oriol has a nickname among friends: Desgavell. That’s how they started calling him, and it stuck.
We made this sparkling wine thinking of him, and the name was a complete surprise. We love it because it reflects exactly who he is: a little chaotic, deeply authentic and impossible not to love.
If you’re in the mood to laugh, share and switch off, this is your wine.
14.55 € IVA inclós
Varieties: 70% Trepat · 30% Pinot Noir
Method: Ancestral · Single fermentation
Winemaking:
Hand-harvested.
When the wine reaches a density of 1003, it is bottled and finishes fermenting in the bottle.
Minimum ageing of 9 months. Unfiltered. Disgorged before release.
Tasting notes:
Salmon colour. Fine, elegant bubbles.
Aromas of strawberry, raspberry, floral notes and a hint of yeasted bread.
On the palate it is lively, silky and fresh, with a clean, slightly mineral finish.
At Gàbor Celler, we craft wines from our own vineyards under the DO Conca de Barberà designation.
A life project by Oriol Dalmau and Gabi Tórok.
